Root

Boston, Massachusetts

The Macro Bowl at Root in Allston, MA is made with organic golden quinoa, pickled carrot, kale, chickpeas, nori and avocado. The citrus miso...

Life Alive

Cambridge, Massachusetts

The Green Goddess is my go-to bowl at Life Alive in Cambridge. It has avocado, broccoli, kale, legumes, tofu and brown rice and is topped with a...

Blossom Restaurant

New York City, New York

Blossom was our first stop on our most recent trip to NYC. The #vegan eggs Benedict is most excellent! #FoodieFinds

Red Lentil Vegetarian and Vegan Restaurant

Watertown, Massachusetts

Red Lentil is one of my favorite go-to restaurants for vegan food in the Boston area. This Thai peanut soba noodle salad was amazing! It's made...

Kyoto

Japan

The result of an entire cooking class on vegan Japanese fermented foods with a local Kyoto chef. We even had the opportunity to try miso that was...

HAKKAKUAN

Osaka, Japan

Hakkakuan in Osaka is all about tofu - everything on the menu (even dessert!) is tofu-based. Try one of the lunch sets for a nice smattering of...

Hirosaku

Tokyo, Japan

The final course of our lunch set at Hirosaku, a Michelin-starred restaurant in Tokyo. The restaurant is owned and operated by a husband and wife...

Japanese Cooking Class in Tokyo

Tokyo, Japan

We had a fantastic cooking class with Mari Nameshida at her home in Toyko. We requested a class on traditional vegan Japanese sweets, and she was...

Blueproject Foundation

Barcelona, Spain

One final photo from the Blueproject Foundation café in Barcelona, I promise! This raw, vegan plate of vegan "meatballs" was rich and flavor and...

Blueproject Foundation

Barcelona, Spain

Another meal at the Blueproject Foundation café = more beautiful (and delicious) vegan food! This vegan zucchini soup was incredibly fresh and so...

Blueproject Foundation

Barcelona, Spain

More vegan, raw and gluten-free deliciousness at the Blueproject Foundation café. This carrot cake was fabulous. It's made with carrot purée,...

Blueproject Foundation

Barcelona, Spain

This vegan, raw and gluten-free "Love Sandwich" at the Blueproject Foundation café was out of this world! It's made with dehydrated bread with...

Blueproject Foundation

Barcelona, Spain

The Blueproject Foundation Art Gallery in Barcelona has an adjoining cafe that serves 100% organic vegan, vegetarian and raw food. The cafe has a...

Marrakesh

Morocco

Looking for a new way to enjoy a pomegranate? Take the Moroccan approach and try adding a touch of chilled rose water. It's fabulous! #delicious

Vefa Bozacısı

Istanbul, Turkey

Vefa Bozacisi has been around since 1876. Go here for a delicious concoction of fermented millet semolina, water and sugar, rich in vitamins...

Villa Tania

Pollónia, Greece

Tania and her mother prepare an extensive homemade breakfast every morning at their seaside hotel in Pollonia. This was one of the most impressive...

Nishta

Dubrovnik, Croatia

Nishta, an entirely vegetarian restaurant in the heart of Dubrovnik's old town is a perfect go-to option for a healthy, affordable meal. The...

Pollónia

Greece

Fresh veggies galore at Armenaki in Milos, Greece. I loved the presentation!

Enalion Restaurant

Pollónia, Greece

Perfection in a bowl: warm chickpeas, fresh mint, sun-dried tomatoes, and red onion tossed in a lemon-olive oil dressing. I can't wait to recreate...

Hotel Bol

Bol, Croatia

I was excited to discover that the traditional Croatian breakfast is full of vegetables...fresh arugula with boiled potatoes, delicious tomatoes,...